Salad
Salads of every kind.
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Sesame Beet Salad
A delicious and unique salad that is tangy, quick to make and great as a side dish or a main meal.
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Make Ahead Avocado Ranch Pasta Salad
A delicious and easy make ahead salad that can be eaten as a side or as a main meal. It's cool and creamy to eat on warm days.
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Summer Is For Berries
Here are some outstanding recipes chocked full of berries for you to savor and enjoy. There are a few brunch items, lunch items and desserts. Happy berry picking!
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Summer Bucatini Pasta Salad
A savory chilled pasta salad that is great to bring to a pot luck or an outdoor picnic.
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Marinated Steak And Veggie Wraps
You’re going to love these braised steak wraps. The beef is marinated in an Asian inspired sauce before its braised that really gives the meat such a delicious zing. This recipe is a very fresh and fun lunch, dinner or appetizer option that is low carb and gluten free. I marinated steak cubes (skirt steak, flank, chuck or round steak work well) in flavored rice wine vinegar and low sodium soy sauce with some ginger, garlic and a few dashes of cayenne pepper. The cayenne is optional but a few dashes won’t over power the recipe. Marinating the meat first helps break down the protein fibers causing a more tender…
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Winter Vegetable Salads
There is no reason why you can’t still eat light this winter in between bites of holiday cookies. (Right?) Personally, when I get home from a long day out in the cold, I want something roasting not only to warm up my kitchen a bit, but to really warm up my meals without adding a ton of calories. To save time and energy, I frequently buy certain vegetables pre-chopped which is easy to find in many grocery stores now. Items I pick up are things like fresh chopped carrots, mushrooms, zucchini, squash of many kinds, onions and other winter root vegetables like turnips, rutabaga and parsnips. Winter is a great…